$222

Description

Large marrons glacés 🌰 by Passerini, a renowned pastry shop in Milan proudly baking since 1919.
These tasty chestnuts are candied in and covered with a mouth-watering sugar glaze.
The package contains 12 pieces (approx. 8.82 oz / 250 g).
Individually-wrapped in an elegant gold-coloured paper, they are as beautiful as practical.
Perfect to wow your hosts or to enrich Christmas hampers and small packets of handmade sweets.

Passerini marrons glacés are perfect at the end of a festive meal or dinner, or as a gourmet break during the day. It is perhaps the most elegant and mouth-watering Christmas confection. Satisfying both the eye and the palate, they are always showcased in windows and counters of the most prestigious patisseries. The package contains 12 chestnuts candied in and covered with a cri and semi-transparent sugar glaze. The fruits are carefully selected considering their size, entirety and appearance to become first quality delicacies. Each marron glacé is wrapped with an elegant gold-coloured paper, which allows you to protect such precious products. In addition, you can embellish your gifts (including gourmet baskets, small packets of sweets made by you, etc.) by adding three or four of them. These small traditional confectionery jewels are created following a classic recipe of Pasticceria Passerini, a Milan-based pastry atelier delighting Italy's most gluttonous palates since 1919 with their succulent sweet Christmas creations, such as Panettone, Veneziana and Pandoro. Store in a dry, cool place.

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Marrons Glacés, Italian-Style Candied Glazed Chestnuts, 12pc pack - Pasticceria Passerini since 1919 (ca. 8.82oz/250 g)

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