A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts

Haven't tried the recipes yet but I always like to read the whole book before diving in. I'm learning so much already!

This is a fantastic book - not just for vegans! So many great methods, easy to follow, and not a dud recipe so far! The chocolate tahini cookies especially are exceptional, and the brioche using sweet potato is fluffy and delicious. Highly recommend, suitable for beginners but some good methods for more experienced bakers wanting to broaden their skill set a bit as well!

A New Day to Bake is more than a baking book. It is a quiet revolution. Chef Philip Khoury brings a new vision to the pastry world: indulgent, elegant, and entirely plant-based. With stunning precision and creativity, Khoury reimagines classic desserts without compromising on flavor or texture. From glossy tarts to rich ganache cakes, every recipe feels both elevated and accessible. What sets this book apart is its balance. It is technically refined, but never intimidating; sophisticated, yet deeply comforting. The photography is gorgeous, the instructions are clear, and the results are consistently impressive, even for home bakers. But more than anything, A New Day to Bake is a manifesto of possibility. It proves that patisserie can be ethical, modern, and just as decadent. Philip Khoury does not just teach you to bake. He invites you to rethink what baking can be and to fall in love with it all over again.

I have not made a single recipe yet, but this book is worth having simply for its aesthetic appeal: stunning photography, elegant layouts—a collector’s dream. UPDATE: Be prepared to measure liquids in GRAMS. I wish I could convey just how irritating that is. Beyond that, the two recipes I have attempted so far, straightforward ones like the Lemon Loaf and the Earl Grey Loaf, both came out slightly off. I had to rewrite the recipes just to get an acceptable result. I am dreading the rest. I am honestly disappointed, especially because I bought this author’s other book as well.

This book provides very simple instruction and even comes with QR codes for Video. All my bakes turned out perfect at First attempt. I have tried online recipes and always hmm a disasters 😭. I would recommend this book for anyone who wants to dive into the exciting World of Vegan Baking. Attached are my latest bakes for Christmas 🎄 Who can guess they are Vegan!!!!